This course is known for its postage stamp-sized, undulating greens. The greens can be fast at times, especially in the summer months. The fairways are tree lined and have a primary and deep secondary cut of rough. The toughest hole is #8, a 440-yard, par 4, requiring a downhill tee shot. There is a creek running across the fairway about 290 yards from the tee box, and the green has sand bunkers on both sides. The green fee is good for all-day play. Tee times are reserved for weekends and holidays only. The pro shop is closed during January and February, so players must walk the course if they choose to play during those months.

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